{"product_id":"kinross-station-lamb-backstrap-fat-on-1kg","title":"Kinross Station Lamb Backstrap Fat On (1kg)","description":"\u003cp\u003e\u003cstrong\u003eTHE MOST PRIZED CUT ON THE WHOLE CARCASS \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKinross Station Lamb Backstraps Fat on! We normally have this cut strictly available to premium wholesale venues but coming into the entertaining season we agreed our home delivery customers need a chance to taste and showcase this cut. \u003cbr\u003e\u003cbr\u003eWith Kinross Station Lamb being a marbled product it is extremely flavoursome and super tender. The Fat has a clean flavour so these backstraps are best served fat on. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Tips:\u003c\/strong\u003e Sear in a pan at medium heat, starting with a cold pan so the Bacsktraps don't shrivel on the outside. Medium heat allows you to keep checking the fat to make sure it has rendered nicely with a good colour before flipping to the meat side. As they are a 500g piece each - its best to seal in a pan or BBQ and then finish in the oven for 10-15 mins at 160 deg. Rest for 5-10 mins and then slice out.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight: 1kg - Serves 4\u003c\/strong\u003e\u003c\/p\u003e","brand":"Robanco Meats","offers":[{"title":"Default Title","offer_id":46973215146031,"sku":"OLBKSCAP","price":70.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/0431\/4415\/files\/8422B74F-D275-4057-A099-403FCE8E910C.jpg?v=1791938682","url":"https:\/\/www.robancomeats.com.au\/products\/kinross-station-lamb-backstrap-fat-on-1kg","provider":"Robanco Meats","version":"1.0","type":"link"}