Bell Valley Beef Roast - Strung Tied 2kg

Roast Beef!

A clean, refined roast that carves out consistently. This is a lean cut yet flavourful as it comes off premium Bell Valley Marble score 3+ Beef. 
Best cooked gently and sliced thin for a classic roast beef with gravy. 
Any leftovers you cant go past a Roast Beef Roll! 

2kg - Serves 4-6

Bell Valley:

Inspired by the iconic Condamine bullock bells, Bell Valley honours the people, the land and the cattle behind Australia’s best beef.

This Wagyu x Angus cross delivers the perfect eating experience: rich marbling, buttery tenderness and that clean, honest Angus flavour that keeps you going back for more. Every cut is selected for consistency, balance and pure eating enjoyment.